10 Recipes for a 'Clean Start'

When it comes to making healthy choices, things aren't always easy. Grocery stores and restaurants are full of unhealthy options, and the most convenient foods are usually the worst for you. Terry Walters' book, Clean Start, is filled with delicious recipes for clean food that allows you to control what goes into your body. Focused on maximizing nutritional value and taste, and minimizing waste and imbalance, Terry's recipes will truly give you a clean start.

Red Lentil Soup with Turnip and Parsley

When that first cold rainy day rolls around and you find yourself yearning to put a pot of soup on the stove, this soup is the answer. It’s the perfect use for the final baskets of tomatoes from your garden or the farmers market, and a great way to feature fall’s bounty of sweet turnips.

Get the recipe for Red Lentil Soup with Turnip and Parsley

Recipe from "Clean Start" by Terry Walters, copyright 2010 by Sterling Publishing Co.