With recipes this good, you’ll want to serve a sundae every day of the week! (5 Photos)
Erica Policow on Jul 28, 2011 at 3:02PM
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Erica Policow
Classic hot fudge gets a makeover in this espresso-spiked variety. A good dose of salt adds great depth of flavor and beautifully complements the sweet ice cream backdrop.
Get the recipe for Salted Coffee Fudge Sauce
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