|2 cups sugar||1 tablespoon salt|
|6 very ripe bananas||4 eggs|
|2 1/2 cups flour||1 cup butter|
|2 teaspoons baking powder|
Grease two 9x5 loaf pans.
Pre-heat oven to 350 degrees Cream sugar and butter.
Add bananas and eggs beaten.
Sift flour, salt and powder three times.
Blend and add to banana mixture.
Turn batter into baking pans. Bake at 350 degrees for 55 minutes.
Turn out to cook on rack.
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