|1 cup rolled oats (not quick oats)||1/3 - 1/2 cup apple butter|
|1 1/4 cups milk|
Bring the oats and 1 cup milk to a simmer over medium heat in a 2-quart saucepan. Cook for 7-9 minutes, stirring frequently, until the oats are tender and have absorbed most of the milk. Add the extra 1/4 cup milk if the oatmeal is looking too dry and sticky.
Stir in the apple butter, adding more or less to taste, and serve immediately.
Yummy recipes, DIY projects, home decor, fashion and more curated by iVillage staffers.
The very dirty truth about fashion internships... DUN DUN @srslytheshow http://t.co/wfewf