Apple Mince Walnut Pie

iVillager nw_dee shares her variation of mincemeat pie. She suggests using a combination of cooking apples such as Jonagold, Jonathan, Macintosh, Rome, Newton Pippen, Winesap or Golden Delicious for the best flavor.

nw_dee

Review now

Fruit

Dessert

Ingredients

1/2 cup sugar		4 cups apples, peeled and chopped
1 tablespoon flour		3 cups mincemeat
1/2 teaspoon cinnamon		1/2 cup walnuts, chopped
1 dash nutmeg		2 tablespoons butter
1/8 teaspoon salt		1 9 inch pie crust, enough for a double crust

directions

Prep: 1 hour 30 min (90 mins) Total:

Try Kitchen View! Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions.

Enter Kitchen View

1
Combine sugar, flour, spices and salt in bowl.
2
Add apples, mix lightly.
3
Add mincemeat and walnuts, mix.
4
Heap into pastry lined 9-inch pie pan, dot with butter.
5
Adjust top crust, flute edges, and cut vents.
6
Brush top crust with milk, sprinkle with sugar.
7
Bake in 425°F oven for 50 to 60 minutes or until crust is browned and apples are tender.
8
Cool on rack.

Chime In