Apple-Nut Cookies

Apple-nut cookies are a great snack for the snackers in your house!

Apple-Nut Cookies

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    1/3 cup margarine, plus more for greasing pan 1 teaspoon cinnamon
    1/2 cup brown sugar 1/4 teaspoon grated nutmeg
    1 egg 3 tablespoons milk
    1 cup unbleached white flour 1/4 cup raisins
    1/2 cup whole-wheat flour 1/2 cup chopped walnuts
    1 teaspoon baking powder 2 1/2 cups peeled, diced cooking apples
    1/2 teaspoon salt


    Prep: 25 min Total:
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    • 1

      Preheat oven to 400 degrees F.

    • 2

      Lightly grease a cookie sheet with margarine.

    • 3

      In a large mixing bowl, cream margarine and brown sugar.

    • 4

      Add egg and beat until batter is smooth.

    • 5

      Combine white flour, whole-wheat flour, baking soda, baking powder, salt, cinnamon, and nutmeg.

    • 6

      Mix dry ingredients into the batter alternating with the milk.

    • 7

      Stir in raisins and nuts, then fold in apples.

    • 8

      Drop batter by teaspoonfuls onto cookie sheet and bake for 10 to 12 minutes or until golden brown.

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