Apple-Nut Cookies

Apple-nut cookies are a great snack for the snackers in your house!

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Ingredients

1/3 cup margarine, plus more for greasing pan		1 teaspoon cinnamon
1/2 cup brown sugar		1/4 teaspoon grated nutmeg
1 egg		3 tablespoons milk
1 cup unbleached white flour		1/4 cup raisins
1/2 cup whole-wheat flour		1/2 cup chopped walnuts
1 teaspoon baking powder		2 1/2 cups peeled, diced cooking apples
1/2 teaspoon salt

Prep: 25 min Total:

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1
Preheat oven to 400 degrees F.
2
Lightly grease a cookie sheet with margarine.
3
In a large mixing bowl, cream margarine and brown sugar.
4
Add egg and beat until batter is smooth.
5
Combine white flour, whole-wheat flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
6
Mix dry ingredients into the batter alternating with the milk.
7
Stir in raisins and nuts, then fold in apples.
8
Drop batter by teaspoonfuls onto cookie sheet and bake for 10 to 12 minutes or until golden brown.

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