Apple Pie Cake

Delicious! Try topping a warm slice of this cake with a dollop of fresh whipped cream. Or try another apple recipe.

Apple Pie Cake

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    1 egg 1 cup flour
    2 cups baking apples, peeled, cored, and chopped 1 teaspoon baking powder
    1/2 cup pecans, coarsley chopped 1 tsp cinnamon
    1/2 cup golden raisins 1/2 teaspoon salt
    1/2 cup butter melted and cooled 1 teaspoon freshly grated nutmeg
    3/4 cup sugar 1 teaspoon pure vanilla extract


    Prep: 1 hour 5 min (65 mins) Total:
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    • 1

      Preheat the oven to 350°F. Heavily grease a 9-inch pie plate.

    • 2

      Beat the egg in a medium bowl, and mix in the melted butter and sugar.

    • 3

      Mix in the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins.

    • 4

      Pour the batter into the pie plate, and bake for 35 to 45 minutes. Delicious!

    • 5

      Substitution Tips: Walnuts and purple raisins make fine substitutes for the pecans and golden raisins.

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