Apple-Pumpkin Shake

Two classic fall flavors unite in an unexpected way, creating a flavor that’s both unique and somewhat familiar. Canned pumpkin puree and apple cider blend with vanilla ice cream and cinnamon in a no-effort shake that whips up in minutes.

Kristen Aiken

Apple-Pumpkin Shake

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    3 cups vanilla ice cream 1 cup apple cider
    1 cup pumpkin puree (not pumpkin pie filling, which is spiced) 3/4 teaspoon ground cinnamon


    Total: 15 min (Quick)
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    • 1

      Mix all ingredients in a blender and process until smooth and creamy. Serve immediately.

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