A shandy is a drink that mixes beer and another carbonated beverage, usually ginger ale or a citrus-flavored drink. In this version, a light-colored beer gets a hint of sweetness from apple cider, plus the tiniest kick of lemon. Perfect for parties, this is great made in big batches and served ice-cold.
|2 cups apple cider||2 teaspoons lemon juice|
|4 light-bodied beers, such as pilsner|
Mix cider with lemon juice. Divide cider mixture among four tall glasses and top with beer. Serve cold.
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