Whether you're looking for breakfast cakes, birthday cakes or simply "just because" cakes, we've got a delicious recipe for you
compiled by Erica Policow
Jan 6, 2010 at 3:58PM
The Illustrated Kitchen Bible: 1,000 Family Recipes from Around the World
As it cools, the ganache topping sets into a rich fudgy consistency we’re sure you’ll love—if you can wait for it to cool before eating a slice!
Get the recipe for Chocolate Almond Cake
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