Black Pepper Mandarin Margarita

A bright and fruity cocktail with a bit of black pepper heat.

Reprinted with permission from the publisher, Houghton Mifflin Harcourt, from 101 Tropical Drinks by Kim Haasarud. Photography by Alexandra Grablewski. Copyright 2013.

Black Pepper Mandarin Margarita

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    Ingredients

    3 to 4 orange wedges 3/4 ounce silver tequila
    1 ounce simple syrup 3/4 ounce Hangar One Mandarin Blossom vodka (or other orange vodka)
    1 ounce fresh lime juice 2 to 3 turns freshly cracked black pepper

    directions

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      In a mixing glass, muddle the orange wedges with the simple syrup and lime juice. Add the tequila and vodka. Top with ice and shake vigorously. Strain into a Margarita glass and top with black pepper.

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