Coffee is there for you every morning. Pay your respects with these delicious make-at-home coffeehouse favorites
Sep 27, 2013 at 5:17PM
Cafe au Lait (French for "coffee with milk") is made with strong, hot coffee and scalded milk. In France it's served steaming hot, often in large, wide bowls.Get the recipe for Cafe au LaitRecipe excerpted from Coffee: Scrumptious Drinks and Treats by Betty Rosbottom, © 2007 Chronicle Books
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