What You’ll Need: polymer clay in white, orange and yellow, a needle, eye pins, earring hooks and clear acrylic sealer (optional)
Directions: Roll out a piece of each color of clay until it’s about 3 inches long and ¼ inch wide. Stack the three colors (white on top, orange in the middle, yellow on the bottom) and press them together. Slice the needle through the clay stack at a 45 degree angle, creating triangular-shaped candy corns. Ask you kiddo to help smooth the edges with your finger. Trim the eye pin so it just fits into the top third of the earring. Bake the candy corn earrings at 275 degrees for about 10 minutes; once they’re cool, spray with sealer for a bit of shine. Finally, attach the earring hooks, and you're done!