Can that Fruit! The Beginner's Guide to Making Jam

Preserving fresh fruit and making jams and jellies at the height of the season will give you that wonderful summer taste all year long (12 Photos)

Elizabeth Geddes on Jul 28, 2011 at 10:22AM

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Can that Fruit! The Beginner's Guide to Making Jam

Octavia & Brown

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Wash and Rinse Jars


Wash jars and lids thoroughly. Next, bring jars, lids and seals to a boil in a large saucepan. Turn off heat and let stand in hot water.

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What is your favorite type of fruit to use in jam?
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