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This chicken and broccoli casserole is delicious and easy to make. Try serving it at your next dinner party- it is easy to expand the recipe.
| 1 package crumbly bread dressing mix | 1/2 teaspoon curry powder | |
| 1 tablespoon butter, melted | 2 cans cream of chicken soup | |
| 5 chicken breasts | 1 cup mayonnaise | |
| 2 lb fresh broccoli or 3 packages frozen broccoli | 1/2 cup sharp cheddar cheese, grated |
Cook chicken in water until tender.
Cook broccoli.
Mix soup, mayonnaise, curry powder and lemon juice.
Spread broccoli over bottom of greased 13- x 9-inch pan.
Remove chicken from bones and lay over broccoli.
Pour soup mixture over all and cover with grated cheese.
Mix melted butter with dressing mix and sprinkle over all.
Bake at 350º F for 45 minutes.