Chicken Salad with Walnuts, Apples and Bleu Cheese

Especially delicious in the fall and winter. You can substitute pork for the chicken.


Chicken Salad with Walnuts, Apples and Bleu Cheese

Did you change this recipe up a little? We want to know! Share it with us by adding your special Twist.

Did you change this recipe?

Add your Twist

    A twist is a way to share your own spin on our recipies!

    Submit your own twist!


    2 cups roasted chicken breast cut into cubes 1 tsp balsamic vinegar
    1 large bowl Mesculin salad or any greens 2 tsp white vinegar
    2 granny smith apples cut into chuncks 1/4 cup olive oil
    3/4 cup toasted walnuts 1 clove garlic, mashed
    1/2 cup bleu cheese, crumbled


    Prep: 30 min Total:
    Try Kitchen View! Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions.
    Enter Kitchen View
    • 1

      Put all of the salad greens into a bowl and the apples

    • 2

      Toss with the olive o

    • 3

      Mix together the garlic, salt and pepper and the vinegars

    • 4

      Add about another tsp of olive oil and whisk it together

    • 5

      Set aside

    • 6

      Place the walnuts, chicken and blue cheese on top to make a nice presentation

    • 7

      Add the rest of the salad dressing before serving and then toss and serve.

    Connect with Us
    Follow Our Pins

    Yummy recipes, DIY projects, home decor, fashion and more curated by iVillage staffers.

    Follow Our Tweets

    The very dirty truth about fashion internships... DUN DUN @srslytheshow

    On Instagram

    Behind-the-scenes pics from iVillage.

    Do you have a recipe that will knock our socks off?

    Share Yours Now
    Today's Best Saving