Chicken Salad with Walnuts, Apples and Bleu Cheese

Especially delicious in the fall and winter. You can substitute pork for the chicken.

diannehowarth Kikkoman.com

Chicken Salad with Walnuts, Apples and Bleu Cheese

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    Ingredients

    2 cups roasted chicken breast cut into cubes 1 tsp balsamic vinegar
    1 large bowl Mesculin salad or any greens 2 tsp white vinegar
    2 granny smith apples cut into chuncks 1/4 cup olive oil
    3/4 cup toasted walnuts 1 clove garlic, mashed
    1/2 cup bleu cheese, crumbled

    directions

    Prep: 30 min Total:
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    • 1

      Put all of the salad greens into a bowl and the apples

    • 2

      Toss with the olive o

    • 3

      Mix together the garlic, salt and pepper and the vinegars

    • 4

      Add about another tsp of olive oil and whisk it together

    • 5

      Set aside

    • 6

      Place the walnuts, chicken and blue cheese on top to make a nice presentation

    • 7

      Add the rest of the salad dressing before serving and then toss and serve.

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