Want more iVillage? Sign up for our
Newsletters
Chocolate and Cream Fondue with Fresh Fruit
All you need is cream, fruit and a jar of the addictive hazelnut-and-chocolate spread called Nutella to put the fun in fondue. Kids can help slice some fruit with a butter knife, stir cream into the chocolate and dip fruit into the fondue.
Sharon Bowers
Ingredients
| 1 cup Nutella | Fruit, such as strawberries and sliced bananas, apples or pineapple | |
| 1/2 cup heavy cream |
directions
Prep:
5 min
Total:
15 min (Quick)
Try Kitchen View!
Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions.
Enter Kitchen View
-
1
In a medium bowl, microwave the Nutella on high for 1 minute. Stir, then microwave an additional 1 to 2 minutes, until melted and smooth.
-
2
Slowly drizzle in the cream, stirring constantly with a fork, until the mixture has a fondue-like consistency.
-
3
Serve with fruit, giving each child a fork to spear the fruit and swirl it in the fondue.
Chime In
Today's Best Saving
from
- Court Orders Woman to Stay Away from Jeff Goldblum
- Watch: Whoopi, Carson Join Cast of Fallon’s ‘Downton Sixbey’
- Britney Spears Denies Storming Off Set in ‘X Factor’ Debut
- ‘Idol’ Moves Toward Lower Payouts for Runners-Up
- Lee Rich, Producer of ‘The Waltons’ and ‘Dallas,’ Dies
- ‘DWTS’ All-Stars: Kate and Bristol and Carson? Oh, My!
The iVillage Network