Spiced Espresso Stout

With this unexpected drink, explore the affinity between dark-roasted coffee and the essence of a black tea. It turns out that the smoky aromatics of Russian Caravan tea artfully balance the intense flavors and rich natural oils of coffee as they wash over the tongue.

Get the recipe for Spiced Espresso Stout

Reprinted with permission from Coffee Drinks by Michael Turback, copyright © 2008. Published by Ten Speed Press, a division of Random House, Inc.