Cutting meat from your diet can improve your health and reduce your carbon footprint. Give it a go with these delicious vegetarian recipes.
compiled by Kristen Aiken and Lisa Cericola
Jan 3, 2014 at 10:25AM
Sliced Brussels sprouts and mushrooms cook quickly and cling to the pasta in our fall version of pasta primavera. Look for presliced mushrooms to cut prep time. Serve with a tossed salad. Get the recipe for Creamy Fettuccine with Brussels Sprouts and Mushrooms
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