Creamy Potato Bake

Reprinted with permission from Delish Family Slow Cooker: Easy, Delicious Meals © 2012 by Hearst Communications, Inc.

Creamy Potato Bake

Did you change this recipe up a little? We want to know! Share it with us by adding your special Twist.

Did you change this recipe?

Add your Twist

    A twist is a way to share your own spin on our recipies!

    Submit your own twist!

    Ingredients

    1 tablespoon olive oil 1/4 cup milk
    2 medium leeks, sliced thinly 1 tablespoon dijon mustard
    4 strips bacon, chopped finely 1 1/2 ounce packet dried chicken noodle soup mix
    2 tablespoons coarsely chopped fresh flat-leaf parsley 1/2 cup coarsely grated white cheddar cheese
    3 1/4 pounds potatoes, sliced thinly 1/2 cup finely grated parmesan cheese
    2 cups light cream

    directions

    Total:
    Try Kitchen View! Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions.
    Enter Kitchen View
    • 1

      Heat oil in large frying pan; cook leek and bacon, stirring, until leek softens. Remove from heat; stir in parsley.

    • 2

      Layer one third of the potato in 4½-quart slow cooker; top with half the leek mixture. Repeat layering with remaining potato and leek, finishing with potato layer.

    • 3

      Combine cream, milk, mustard, and soup mix in large pitcher, pour over potatoes; sprinkle with combined cheeses. Cook, covered, on low, 6 hours.

    notes

    1. It’s important to slice the potatoes thinly; a mandolin or V-slicer makes the job quick and easy.
    2. Not suitable to freeze.
    3. Serving suggestion: Serve spoonfuls of the bake with a green leafy salad as a light meal, or serve the bake as an accompaniment to a main course.

    nutritional information

    Calories:
    540
    Fiber:
    4.3 g
    Fat:
    38.7 g
    Saturated Fat:
    22.7 g
    Carbohydrates:
    29.5 g
    Protein:
    17.3 g
    Connect with Us
    Follow Our Pins

    Yummy recipes, DIY projects, home decor, fashion and more curated by iVillage staffers.

    Follow Our Tweets

    The very dirty truth about fashion internships... DUN DUN @srslytheshow http://t.co/wfewf

    On Instagram

    Behind-the-scenes pics from iVillage.

    Do you have a recipe that will knock our socks off?

    Share Yours Now
    Today's Best Saving