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Creamy Smoked Salmon Spread

What’s easier than assembling a bagel for brunch? Having all the ingredients ready for you in a savory, decadent spread. Serve on crackers or blini as an elegant appetizer, and gild the lily with a tiny dollop of caviar on each bite if desired.

Casey Barber

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Seafood

Appetizer

Ingredients

1 (4-ounce) package smoked salmon, pulled into small chunks		2 tablespoons minced dill or fennel fronds
4 ounces cream cheese, softened		1 tablespoons capers, rinsed and drained
2 ounces creme fraiche or sour cream

directions

Prep: 10 min Total:

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1
Mix all ingredients together gently until well combined.
2
Serve immediately with crackers, blini, or toast, or refrigerate overnight.

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