Instant Party! 24 Amazing 3-Ingredient Appetizers

Don't waste your time (and money!) slaving over fussy little appetizers. Keep things simple -- and delicious -- with these crowd-pleasing snacks, all made with three ingredients or less! (25 Photos)

Sharon Bowers on Feb 24, 2013 at 9:30AM

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Instant Party! 24 Amazing 3-Ingredient Appetizers

David Bowers

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Crispy Roasted Chickpeas

Roasting at high heat makes chickpeas into crisp finger food that’s tender and creamy inside. Use any spice mix: garam masala and Cajun seasoning are good, too.
Makes 4-6 servings

Drain a 15-ounce can of chickpeas and pat them dry with a paper towel. Toss with 2 tablespoons olive oil and 1 tablespoon chili powder and sprinkle with salt and pepper.

Roast for 15 to 20 minutes at 350 degrees, shaking the pan a couple times, until the chickpeas are just browned and crisp outside, but not burned.

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