Dandelion

 
Dandelion
© Steven Foster
Common names:
Dandelion Root
Botanical names:
Taraxacum officinale

Parts Used & Where Grown

Closely related to chicory, dandelion is a common plant worldwide and the bane of those looking for the perfect lawn. The plant grows to a height of about 12 inches, producing spatula-like leaves and yellow flowers that bloom year-round. Upon maturation, the flower turns into the characteristic puffball containing seeds that are dispersed in the wind. Dandelion is grown commercially in the United States and Europe. The leaves and root are used in herbal supplements.

What Are "Star" Ratings?

a7_3star Reliable and relatively consistent scientific data showing a substantial health benefit.

a7_2star Contradictory, insufficient, or preliminary studies suggesting a health benefit or minimal health benefit.

a7_1star For an herb, supported by traditional use but minimal or no scientific evidence. For a supplement, little scientific support.

Our proprietary “Star-Rating” system was developed to help you easily understand the amount of scientific support behind each supplement in relation to a specific health condition. While there is no way to predict whether a vitamin, mineral, or herb will successfully treat or prevent associated health conditions, our unique ratings tell you how well these supplements are understood by the medical community, and whether studies have found them to be effective for other people.

For over a decade, our team has combed through thousands of research articles published in reputable journals. To help you make educated decisions, and to better understand controversial or confusing supplements, our medical experts have digested the science into these three easy-to-follow ratings. We hope this provides you with a helpful resource to make informed decisions towards your health and well-being.

This supplement has been used in connection with the following health conditions:


Used for AmountWhy
Constipation
Refer to label instructions 1 star The bitter compounds in dandelion leaves and root are also mild laxatives.

1 star Constipation

The unprocessed roots of fo-ti possess a mild laxative effect. The bitter compounds in dandelion leaves and root are also mild laxatives.


Used for AmountWhy
Edema
Refer to label instructions 1 star Dandelion leaves have diuretic effects that may be comparable to the prescription diuretics used to treat edema.

1 star Edema

Herbs that stimulate the kidneys were traditionally used to reduce edema. Herbal diuretics do not work the same way that drugs do, thus it is unclear whether such herbs would be effective for this purpose. Goldenrod (Solidago cnadensis) is considered one of the strongest herbal diuretics.1 Animal studies show, at very high amounts (2 grams per 2.2 pounds of body weight), that dandelion leaves possess diuretic effects that may be comparable to the prescription diuretic furosemide (Lasix®).2 Human clinical trials have not been completed to confirm these results. Corn silk (Zea mays) has also long been used as a diuretic, though a human study did not find that it increased urine output.3 Thus, diuretic herbs are not yet well supported for use in reducing edema.


Used for AmountWhy
Indigestion, Heartburn, and Low Stomach Acidity
Refer to label instructions 1 star Dandelion acts as a digestive stimulant and may be helpful for indigestion.

1 star Indigestion, Heartburn, and Low Stomach Acidity

Bitter herbs are thought to stimulate digestive function by increasing saliva production and promoting both stomach acid and digestive enzyme production.4 As a result, they are particularly used when there is low stomach acid but not in heartburn (where too much stomach acid could initially exacerbate the situation). These herbs literally taste bitter. Some examples of bitter herbs include greater celandine, wormwood, gentian,dandelion, blessed thistle, yarrow, devil’s claw, bitter orange, bitter melon, juniper, andrographis, prickly ash, and centaury.5. Bitters are generally taken either by mixing 1–3 ml tincture into water and sipping slowly 10–30 minutes before eating, or by making tea, which is also sipped slowly before eating.


Used for AmountWhy
Pregnancy and Postpartum Support
Refer to label instructions 1 star Dandelion is a tonic herb, believed to strengthen or invigorate organ systems. A rich source of vitamins and minerals, it promotes urine and bile flow and helps with the common digestive complaints of pregnancy.

1 star Pregnancy and Postpartum Support

Many tonic herbs, which are believed to strengthen or invigorate organ systems or the entire body, can be taken safely every day during pregnancy. Examples include dandelion leaf and root, red raspberry leaf, and nettle. Dandelion leaf and root are rich sources of vitamins and minerals, including beta-carotene, calcium, potassium, and iron. Dandelion leaf is mildly diuretic (promotes urine flow); it also stimulates bile flow and helps with the common digestive complaints of pregnancy. Dandelion root is traditionally used to strengthen and invigorate the liver.6

Traditional Use (May Not Be Supported by Scientific Studies)

Dandelion is commonly used as a food. The leaves are used in salads and teas, while the roots are sometimes used as a coffee substitute. Dandelion leaves and roots have been used for hundreds of years to treat liver, gallbladder, kidney, and joint problems. In some traditions, dandelion is considered a blood purifier and is used for conditions as varied as eczema and cancer. As is the case today, dandelion leaves have also been used historically to treat water retention.

Also indexed as:
  • botanicals,
  • cankerwort,
  • dandelion,
  • herbal dietary supplements,
  • herbal medicine,
  • herbal remedies,
  • herbal therapy,
  • herbalism,
  • plant Medicine,
  • swine snout,
  • Taraxacum officinale,
  • wild endive

About this treatment

Common names:
Dandelion Root
Botanical names:
Taraxacum officinale

How It Works

The primary constituents responsible for dandelion’s action on the digestive system and liver are the bitter principles. Previously referred to as taraxacin, these constituents are sesquiterpene lactones of the eudesmanolide and germacranolide type, and are unique to dandelion. Dandelion is also a rich source of vitamins and minerals. The leaves have a high content of vitamin A as well as moderate amounts of vitamin D, vitamin C, various B vitamins, iron, silicon, magnesium, zinc, and manganese.

An animal study found that at high amounts (2 grams per 2.2 pounds [1 kg] of body weight), the leaves possess diuretic effects comparable to the prescription diuretic furosemide (Lasix®). However, to date, these results have not been demonstrated in human clinical trials. Since edema, or water retention, may be a sign of a more serious disease, people should seek the guidance of a physician before using dandelion leaves for either of these conditions.

The bitter compounds in the leaves and root help stimulate digestion and are mild laxatives. These bitter principles also increase bile production in the gallbladder and bile flow from the liver. For this reason dandelion is recommended by some herbalists for people with sluggish liver function due to alcohol abuse or poor diet. The increase in bile flow may help improve fat (including cholesterol) metabolism in the body.

How to Use It

As a general liver/gallbladder tonic and to stimulate digestion, 1/2–1 teaspoon (3–5 grams) of the dried root or 1–2 teaspoons (5–10 ml) of a tincture made from the root can be used three times per day. Some experts recommend the alcohol-based tincture because the bitter principles are more soluble in alcohol.

As a mild diuretic or appetite stimulant, 1–2 teaspoons (4–10 grams) of dried leaves can be added to a 1 cup (250 ml) of boiling water and drunk as a decoction. Or, 1–2 teaspoons (5–10 ml) of fresh juice or 1/2–1 teaspoon (2–5 ml) of tincture made from the leaves can be used three times per day. Fresh dandelion leaves can be eaten as part of a salad.


Last Review: 05-11-2011

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Copyright © 2011 Aisle7. All rights reserved. www.Aisle7.net

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The information presented in Aisle7 is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires June 2011.

© 1995-2011 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated. This information does not replace the advice of a doctor. Healthwise, Incorporated disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use. How this information was developed to help you make better health decisions.

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