Dr. Ro's N'Awlins Butter Beans with Chicken Andouille Sausage

Prepare some cornbread and enjoy a meal from the Big Easy.

Dr. Ro's Ten Secrets to Livin' Healthy

Dr. Ro's N'Awlins Butter Beans with Chicken Andouille Sausage

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    Ingredients

    1 10-ounce can whole tomatoes 1/2 cup chopped fresh thyme
    4 carrots, shredded 1 tablespoon crushed garlic
    1 small onion, peeled and cubed

    directions

    Total:
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    • 1

      In a medium stockpot, bring the beans, tomatoes, carrots, onion, thyme, garlic, salt and pepper, and sausage to a bo

    • 2

      Reduce the heat and simmer for 30 minutes, or until the beans are tender and the sausage has shrunk to small disks

    • 3

      Serve hot with corn bread.

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