Easy Garlic Knots

It is a fast and easy alternative to bread or fries with your dinner.

Easy Garlic Knots

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    1/4 cups chopped Onion 3 tablespoons butter or butter substitute
    5 dashes Italian Seasoning 3 tablespoons Olive Oil
    3 dashes Grated Parmesan Cheese 5 cloves Garlic, chopped
    1 package refrigerated biscuit dough


    Prep: 5 min Total: 15 min (Quick)
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    • 1

      Open the bisuit dough and roll each biscuit into ropes. Then tie each rope into a knot. Bake according to instructions on package.

    • 2

      Meanwhile, in a small sauce pan, melt Butter and Olive Oil together.

    • 3

      Add onions and cook 3-5 minutes until transparent.

    • 4

      Add garlic and cook 3-5 minutes until it is soft.

    • 5

      Add Italian seasoning to taste.

    • 6

      Take the cooked knots and dip them one at a time into the garlic butter and then place on serving platter. Be sure to scoop some chucks of garlic onto them.

    • 7

      Sprinkle with Parmesan Cheese and Enjoy!

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