This Italian chicken dish is easy to prepare and to cook. The marinade transforms this basic chicken dish into a great, fast dinner.
|4 boneless skinless breasts of chicken||Approximately 1 1/2 cups Italian salad dressing|
|1 can French cut green beans|
Put some of the dressing on the bottom of a glass casserole dish
Add the chicken and cover it with the rest of the dressing
Drain the beans and add them to the dish
Cover with lid
Bake in the oven for about 30 minutes on 325 degrees, until the chicken is tender
It will be marinated with the dressing which makes a delicious, quick and easy meal.
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