Easy Picante Chicken

Great use of non-fat products in a tasty dish! Slice up leftovers to use in burritos foro a quick lunch.

Easy Picante Chicken

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    4 whole breasts of chicken 3/4 cup salsa
    3/4 cup fat-free sour cream 4 slices low-fat low-sodium American cheese


    Prep: 1 hour Total:
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    • 1

      Preheat oven to 375°F

    • 2

      Place thawed chicken in bakeware and lightly salt and pepper, if desired

    • 3

      Bake chicken for 30 minutes and remove

    • 4

      Place sour cream on chicken and spread over breast (be sure to not place spoon back into container after touching chicken)

    • 5

      Spread salsa over chicken

    • 6

      Bake another 10 to 15 minutes (time varies depending on amount of chicken used)

    • 7

      After baking is complete, place one slice of cheese over each breast and place back in oven for 1 minute

    • 8


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