Emeril Gets Fresh (and Fast)

Quick, crowd-pleasing recipes from Emeril Lagasse's Emeril 20-40-60 cookbook (6 Photos)

Maggie Shi on Nov 3, 2009 at 3:52PM

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Emeril Gets Fresh (and Fast)

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Emeril's Shrimp and Pasta With Garlic, Lemon, Crushed Red Pepper and Green Onions

There’s tons of flavor in this colorful, spicy dish that takes only 20 minutes to prepare from start to finish. The shrimp cooks up in just a few minutes, and the fresh lemon juice adds a nice brightness.

 

Get the recipe for Emeril’s Shrimp and Pasta With Garlic, Lemon, Crushed Red Pepper and Green Onions

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