All time favorite Recipe?

Visitor (not verified)
anonymous user
Registered: 12-31-1969
All time favorite Recipe?
Wed, 08-29-2012 - 10:59am

What's your favorite?

iVillage Member
Registered: 11-01-2006
Wed, 08-29-2012 - 2:28pm
How can you choose just one? I have a ton of favorites that I cook throughout the year.

The one favorite recipe that DH cooks for me is definitely Balsamic Vinegar Chicken with Almonds and Peppers from Cooking Light. Love those flavors!


Community Leader
Registered: 02-27-1999
Thu, 08-30-2012 - 12:44pm

Impossible to choose!  But I admit to making an inordinate amount of chili.  

Avatar for CMEvelyn
iVillage Member
Registered: 05-29-2012
Thu, 08-30-2012 - 1:42pm
My mother's recipe for Butter Tarts. My whole family would probably say the same thing.
iVillage Member
Registered: 03-22-2000
Sat, 09-08-2012 - 3:34pm

My favorite is a sweet, Lemon poppyseed cake.  I asked my husband and although it not really a recipe its a meal he likes Chicken fried steak, mashed potatoes and gravy.  Add potatoes to any dish and he's in heaven.

Community Leader
Registered: 02-27-1999
Sat, 09-08-2012 - 6:33pm
OH, I have a stash of mashed taters in my fridge that I need to do something with...I always cook more than I can eat! You should move down here with me, we could cook and you could see your grand-nephew everyday! A dream, I know.
Community Leader
Registered: 10-01-2002
Sat, 09-08-2012 - 7:08pm
Here is a new recipe I tried this week..

Power Packed Popcorn Cookies

Lightly spray cookie sheets

In a bowl:
1 stick of butter or margarine
1 egg
1 cup brown sugar
2 teaspoon baking powder
half teaspoon baking soda
half teaspoon salt
Stir this
Next add:
1\4 cup whole wheat or all purpose flour
half cup oatmeal
1 cup toasted wheat germ
half cup coconut
1 cup dried fruit,or raisins, or cranberries
half cup of nuts, or sunflower or any nut
you may like Or you may delete them..
3 cups of popped popcorn
Preheat oven to 350*
Mix until well blended
Now drop by round teaspoons onto baked sprayed
cookie sheets 2 inch apart they spread.. * I wet my hands for this part.
Bake 350 - 7- 8 minutes or until edges are nicely browned.
Allow to cool on pan for a few minutes before
removing them.
Yield 4 dozen cookies
Community Leader
Registered: 10-01-2002
Sat, 09-08-2012 - 7:09pm
I have to many to choose from ... I kinda love cooking and baking and do it often...
Community Leader
Registered: 10-01-2002
Sat, 09-08-2012 - 7:09pm
I try to make something new each week..