Best Chicken Dip Ever! Here is the recipe.

iVillage Member
Registered: 01-28-2004
Best Chicken Dip Ever! Here is the recipe.
12
Mon, 09-10-2012 - 2:50pm

Buffalo Chicken Dip

i-2 Cans of Chicken ( Depending on how many people)

2 - Cups of Mayo

1 Block of Cream Cheese softened

Frank's Buffalo Hot Sauce ( Make as hot as you like) about 1/2 cup

 

Mix all of the ingredient together and bake uncovered at 400 degrees. Stir every 5 minutes for about 20 minutes. Serve with Tostitos.

Community Leader
Registered: 02-27-1999
Mon, 09-10-2012 - 8:05pm

That does sound good!  I have to admit, though, when I read "cans of chicken"  I immediately thought of this little jewel...


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Community Leader
Registered: 02-27-1999
Mon, 09-10-2012 - 8:08pm

I could not resist the fun!  Welcome, Photogirl!  Have you been lurking?  I don't think I've seen you post here before!  We're glad to have you, hang out and have some fun!


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Photobucket
Community Leader
Registered: 02-27-1999
Tue, 09-11-2012 - 7:24pm

You KNOW I'd be using fresh roasted chicken!  I just avoid canned foods.  

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Community Leader
Registered: 10-01-2002
Tue, 09-11-2012 - 7:29pm
Thanks for the recipe I have never ever used canned chicken but I do make chicken that I can try this with... I thank you for posting the recipe ... I love the Frank's Hot sauces... * I love hot stuff it move my metabolism
and I am a WW so it helps me lose weight..
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Community Leader
Registered: 10-01-2002
Tue, 09-11-2012 - 7:29pm
I have never seen the can stuff... Where would I find it If I was to look for it...

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Community Leader
Registered: 02-27-1999
Tue, 09-11-2012 - 7:43pm

It's on the canned meat aisle.  With the Spam and stuff.  We have both the little catfood size cans and the whole chicken cans at Kroger.  And some other truly disgusting stuff.  

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Community Leader
Registered: 10-01-2002
Mon, 09-17-2012 - 3:18pm
thanks I found it... just looking at the can sure doesn't make me want
it... I think maybe being as old as I am I will stick with the real thing..

Have you realized what people are doing for food instead of making the
real good stuff they are going into packagestuff..
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Community Leader
Registered: 02-27-1999
Mon, 09-17-2012 - 7:58pm
My food sensitivities keep me out of the packaged stuff! It's fresh or nothing here!
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iVillage Member
Registered: 04-01-2002
Tue, 09-18-2012 - 2:42pm

What Karen?   Does that mean no potted meat either?   I used to work with a woman that ate that funk.   

This dip is great.   I add Ranch dressing in with the cream cheese.   Mmmm....

Community Leader
Registered: 02-27-1999
Tue, 09-18-2012 - 3:53pm

My brother used to eat potted meat!  And my grandmother was HOOKED on Vienna Sausages and Spam.  I keep a few cans of Viennas on hand for hiding the dogs' meds in.  DIABOLICAL! 

My grandmother made Spam and pineapple loaf, but this is Spam Musubi: 

http://www.spam.com/recipes/SPAM-Musubi?gclid=COLa87Tzv7ICFQQGnQodpGIAoA

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