Leftover roast beef and pinto beans

Community Leader
Registered: 02-27-1999
Leftover roast beef and pinto beans
3
Mon, 02-13-2012 - 10:01pm

You can make chili out of ANYTHING, I'm pretty sure!

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Community Leader
Registered: 02-27-1999
Mon, 02-13-2012 - 10:53pm
I don't like garbanzos either. But I LOVE Pinto beans. My son called them "Frijole beans." My little brother called them "cowboy beans." HAHA!
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Community Leader
Registered: 02-27-1999
Mon, 02-13-2012 - 10:46pm
I'm so partial to pintos...although I have some cranberry beans to try too!
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iVillage Member
Registered: 10-17-2000
Mon, 02-13-2012 - 10:42pm
Sounds delicious! I just cut up the little leftover roast & carrots I had today added a little gravy mix, a dash of wine, drizzle of balsamic cooked that a bit & stirred in leftover noodles from last night -- yummy hot lunch on a cold blustery day. Favorite bean?? Hmm, I don't know that I have a favorite...I'm not a fan of garbanzos, but other than that, beans are my friends!