Tonight we had a pizza party at the pizzaria which currently occupies my old restaurant. One of their features is a 28 inch pie. Get a load of this! I forgot to get a shot before everyone dug in
Yum!! I haven't had a really good pizza for a long time.
A friend of mine just posted that she made a breakfast pizza for dinner tonight with skim milk ricotta, herbs, spinach, mushrooms, parmesan and romano, and egg on top. That sounds yummy!
YAY! There you are, Misty! I can do without egg (allergic), but I love anything pizza. In high school, I ate pizza for breakfast (no milk, egg or sugar) from the toaster oven. YUM, but it was frozen...LOL!
That looks fantastic. I love a thinner crust pizza. My kids love all the thick ones, but I like that slight crunch to the crust. I think it's one of the few times in left my taste buds guide me to the lesser fat option.
I prefer thin crust too, DH likes thick. Sometimes we compromise and just get two medium pizza's, our girls only like cheese only pizza with thin crust. A hard to please bunch!!
In high school I used to eat TV dinners, the small ones. Not sure why. When I was a freshman I went through a no eating streak, ended up passing out at school one day. After that my mom made me drink Carnation Breakfast drinks every moring. I didn't know until many years later that she'd put a raw egg in them!! Sneaky gal...lol.
HAHA, that awful Carnation Instant Breakfast! Sometimes I could stomach the milk, not often. These days I drink chocolate Silk. Did the raw egg make you feel like Rocky Balboa? LOL!
I will eat any kind of crust but since I am dieting now I make them thin I do the crust up and bake it before adding the toppings.. Here in this area some places make them thick...
I love any type of toppings My family love pepperoni and mushrooms..
LOL, I honestly don't remember. I'm sure she just wanted to get some extra good stuff in me, but now we'd never do it because of the fear of salmonila. Of course I would have been disgusted had I known!
~Misty~
YAY! There you are, Misty! I can do without egg (allergic), but I love anything pizza. In high school, I ate pizza for breakfast (no milk, egg or sugar) from the toaster oven. YUM, but it was frozen...LOL!
This is the little birthday girl
That looks fantastic. I love a thinner crust pizza. My kids love all the thick ones, but I like that slight crunch to the crust. I think it's one of the few times in left my taste buds guide me to the lesser fat option.
Come on down, Tracy, have a pizza and a whole lotta laughs!
~Misty~
HAHA, that awful Carnation Instant Breakfast! Sometimes I could stomach the milk, not often. These days I drink chocolate Silk. Did the raw egg make you feel like Rocky Balboa? LOL!
~Misty~