Lemon Pineapple Dessert

Community Leader
Registered: 01-25-2000
Lemon Pineapple Dessert
Tue, 11-05-2013 - 3:57am
1 can (20oz) crushed pineapple, drained
1 can (15-3/4 oz) lemon pie filling
1 can (14 oz) sweetened condensed milk
1 carton (8 oz) frozen whipped topping, thawed
     Lemon slices----optional
In bowl, combine the pineapple, pie filling & condensed milk.  Fold in
Whipped topping.  Spoon into bowls; garnish with lemon if desired.
Yield: 12-14 servings
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