I’m not French, but my husband says I am.
While these chocolate spice cupcakes for two take only five minutes of prep time and “bake” in the microwave for just ninety seconds, there is nothing simple about their taste.
Take the road less traveled and enjoy a rocky road dessert found outside of your supermarket ice cream freezer. Start with a milk chocolate brownie cupcake, add more chocolate (in the form of mini chocolate chips), mini marshmallows, and chopped almonds and you’ve got a crowd-pleasing rocky road cupcake.
When the only ice cream in your freezer is chocolate chip, and you are jonesing for a root beer float, what do you do?