Company Casserole

iVillage Member
Registered: 04-01-2002
Company Casserole
Thu, 03-14-2013 - 6:40am

Company Casserole

2 (3 oz. each) cream cheese, softened

1/2 cup evaporated milk
2 tsp. lemon juice
1 tsp. garlic powder
1 tsp. Worcestershire sauce
5 cups egg noodles, cooked & drained
1/2 cup chopped onion
1/4 cup chopped green pepper
1 tbsp. melted butter
1 lb. lean ground beef
1 can (8 oz.) tomato sauce
1/2 cup catsup

Mix first 5 ingredients with cooked noodles in a 9x13 inch casserole. Brown ground beef, onions and green pepper in melted butter until brown. (the recipe didn't call for it, but I used a little salt & pepper on the meat). Stir in tomato sauce and catsup. Cook slightly, until mixture thickens some. Spread over noodles in casserole. Bake, uncovered at 375º for 30 minutes, or until piping hot.

 photo BeachChairsRed.jpg