Canning, Freezing, & Preserving...
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|Tue, 03-05-2013 - 9:21am|
Even though we’re due for 6-8” of snow tonight, I’m itching for spring!
I can’t wait for the garden fresh produce and the farmers market!
Do you have a garden?
What do you normally plant in it?
If you don’t have a garden, how do you get your fresh produce (besides the grocery)?
Does anyone do any canning, freezing, or other preserving of any fresh foods?
What do you usually “put up” and how do you preserve it?