Cheese Corn Spoon Bread
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Cheese Corn Spoon Bread
| Sun, 09-25-2011 - 11:06am |
Cheese Corn Spoon Bread
2 eggs
1 (12 ounce) package corn bread mix
1 (8 ounce) can cream-style corn
1 (8.75 ounce) can sweet corn, drained
1 cup sour cream
1/2 cup melted butter
1 cup shredded Swiss cheese
Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch baking dish.
