Confetti Couscous Salad

iVillage Member
Registered: 10-31-1999
Confetti Couscous Salad
Mon, 05-23-2011 - 8:16am

Confetti Couscous Salad

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This colorful confetti of vegetables livens up Mediterranean couscous, making our chilled Confetti Couscous Salad the perfect go-along for any of your summer favorites.

  • 2 cups water or broth
  • 1 (10-ounce) package couscous
  • 1/4 cup olive oil
  • 2 tablespoons fresh lemon juice
  • 2 large tomatoes, chopped
  • 1 medium zucchini, chopped
  • 1/2 cup fresh basil, chopped
  • 3 scallions (green onions), thinly sliced
  • 1/2 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (4-ounce) package crumbled feta cheese

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