Italian Baked Potatoes

iVillage Member
Registered: 04-01-2002
Italian Baked Potatoes
Sun, 12-02-2012 - 9:01am

Italian Baked Potatoes

4 small baking potatoes (1-1/2 lb.)
1/4 cup Italian vinaigrette dressing
2 Tbsp. shredded Parmesan cheese
 

Heat oven to 375°F.  Make 6 to 8 diagonal cuts in top of each potato, being careful not to cut through to bottom of potato.   Place potatoes on baking sheet sprayed with cooking spray. Spread potato slices apart slightly with your hand while drizzling 1 Tbsp. dressing over each potato.   Bake 1 hour or until done. Sprinkle with cheese.

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