Sorry it took me so long to reply. I just spotted your post. I'll be glad to share the recipe. The more you eat the better it gets (unfortunately).
Cranberry Orange Relish Cake
1 White cake mix (Duncan Hines)
1 small instant coconut cream pudding mix (or vanilla if you can't find coconut)
4 egg whites
1/2 cup oil
3/4 cup water
1 cup cranberry-orange relish
Preheat oven to 325 degrees. Grease and lightly flour Bundt pan. Mix all ingredients except relish and beat 3 minutes. Spoon 1/3 batter into greased and floured Bundt pan. Make a slight depression in the batter. Spoon 1/2 the relish into depression, being careful not to let it touch the sides of pan. cover with 1/3 more batter, last 1/2 of relish, and final 1/3 of batter. Bake 45-50 minutes in oven. Cool in pan 15 minutes.
Icing
2 c. sifted 10X sugar
2 Tablespoons butter
2 Tablespoons milk
1/2 teaspoon almond extract
Mix all ingredients together and drizzle over cooled cake. And enjoy!!
Rhonda
Time invested in improving ourselves cuts down on time disapproving of others.
Sorry it took me so long to reply. I just spotted your post. I'll be glad to share the recipe. The more you eat the better it gets (unfortunately).
Cranberry Orange Relish Cake
1 White cake mix (Duncan Hines)
1 small instant coconut cream pudding mix (or vanilla if you can't find coconut)
4 egg whites
1/2 cup oil
3/4 cup water
1 cup cranberry-orange relish
Preheat oven to 325 degrees. Grease and lightly flour Bundt pan. Mix all ingredients except relish and beat 3 minutes. Spoon 1/3 batter into greased and floured Bundt pan. Make a slight depression in the batter. Spoon 1/2 the relish into depression, being careful not to let it touch the sides of pan. cover with 1/3 more batter, last 1/2 of relish, and final 1/3 of batter. Bake 45-50 minutes in oven. Cool in pan 15 minutes.
Icing
2 c. sifted 10X sugar
2 Tablespoons butter
2 Tablespoons milk
1/2 teaspoon almond extract
Mix all ingredients together and drizzle over cooled cake. And enjoy!!
Rhonda
Time invested in improving ourselves cuts down on time disapproving of others.
~~Rhonda~~
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I am hosting my book club and my crafts club in December and need some festive ideas. Can't wait to try it! I mean bake it ;)!
Jessica