* What's for DINNER today?*
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* What's for DINNER today?*
| Tue, 12-02-2003 - 3:48pm |
I promise I won't do this every day,
but MY (!!!!) have I loved hearing all of these SB-friendly meal ideas!!!!
Share your dinner plans with us!
Try not to spare us any details! lol.
What phase are you in? (would it be ok for phase I?)
Susan :) ![]()
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Come visit me there!



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For dinner tonight I made grilled ground sirloin burgers topped with sauteed mushrooms along with roasted veggies. FYI - when I make roasted veggies, I use anything I can get my hands on and lots of it. This way it last a couple of nights.
Way to go Karen!!!
The recipe for Dijon vinaigrette is real simple:
I take a mini whisk and stick it in the dijon mustard jar (about 1 tablespoon) and mix it with vinegar of choice - again about 1 to 2 tablespoons (some of my favorites are champagne vinegar or white balsamic vinegar) and then whisk in the olive oil (1/4 cup)- season with salt & pepper.
Cyndie
Way to go on resisting that pizza Cyndie!!!
Hugs,
Cyndie
I just had.... eh hem.....
Chicken chili with dark red beans
1 cup stewed squash
1oz cheddar 2% cheese
Sugar free Kool Aid
And I'll have a chocolate ricotta creme later. Hey, I actually like those things! lol
I could only eat half of the chicken!
alison
Ria, are you BUYING these or making them???
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