Anyone using a George Foreman grill?
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Anyone using a George Foreman grill?
| Tue, 01-13-2004 - 4:54pm |
I received the JUMBO Foreman for Christmas and it came with a free rotisserie. WOW - both are great tools when cooking for the South Beach WOE! At first, I was putting it away every night, but now I just keep that bad boy out on the counter.
Plus, the grill came with a large cookbook with many SBD-friendly recipes (you just have to look for them). I can't believe how quickly it cooks (6 minutes for thick pork chops, 4-5 minutes for chicken, just a couple minutes for grilled veggies) - and how perfect everything turns out.
If you find yourself short on time - or like me, find that you're not a great cook, you cannot do wrong with this grill.
Geez, I sound like a commercial. I just wanted to pass on a healthy, time saving tip.

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I absolutely agree.
That mess was the reason I dreaded using my grill! But not anymore! Jerk pork chops last night, and blackened steak tonight...yummy!
Debbie
I LOVE MY GEORGE!
Here's a great cleaning tip.... RIGHT after you are done grilling, unplug it then place wet paper towels out on the grill and close it.
Susan :)
Susan :)
Yes, I always marinate.
Do any of you that have this find that it dries the food out?
Susan :)
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