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A Question
| Mon, 03-17-2008 - 10:53am |
I'm trying to rewrite a recipe and make it SB friendly. Do you know if there is any type of vanilla wafers or something similar that is SB friendly that I can use? Preferebly cup cake pan size? Any help would be greatly appreciated!

I'm not familiar with the SBD products, but maybe they make some kind of cookie that would work?