Passover tips, recipes, ideas?
Find a Conversation
Passover tips, recipes, ideas?
| Sat, 04-05-2008 - 6:51pm |
Any thoughts, ideas, tips regarding Passover? I'm attending one seder at a friend's house with no say in the menu at all. Any ideas which traditional dishes would be ok to eat? Any ideas for what I could maybe make (easy please) as my contribution if she says it's ok to bring something? I'm also going to one at my parents' house, where I can certainly make suggestions as to the menu. Any ideas?
I'm not sure I'm making sense here... :) I'm basically looking for any help I can get make this Passover successful. I'll be a week or so into Phase 2 when it starts.
Thanks! :)


At the one I went to last year, they actually had WW matzohs.
Those would be legal; that's great!
Here's some Passover info from the official site:
(Published 03/23/07) Passover is an eight-day holiday commemorating the exodus of Jewish people from slavery in Egypt, and it includes the observance of the Seder meal. During the Seder, which takes place on the first and second days of the holiday, certain foods are consumed to symbolize the hardships faced on the road from Egypt.The South Beach Diet Seder
While traditional Passover foods are high in refined-flour products and saturated fat, the South Beach Diet® was designed to accommodate special occasions, such as Passover, when religion dictates most of what is eaten. So, feel free to enjoy your holiday traditions. That said, it's also helpful to make some substitutions to your meal to help keep you on track.
Here are six ways to savor a South Beach Diet™-friendly Seder: