Garlic and Soy Grilled Pork Chops SBC
Find a Conversation
| Mon, 05-03-2004 - 9:14am |
Garlic and Soy Grilled Pork Chops ~ Phase 1
4 Boneless Center-cut pork loin chops, trimed or all visible fat
1 T Light soy sauce
2 t minced garlic
1/2 t paprika
1/2 t salt
1/4 t ground black peper (I used Mc Cormicks crushed red and black peper)
Fresh hers, for garnish
Sprinkle the pork chops all over with soy sauce, garlic, paprika, salt and peper. Cover and refrigerate at least 20 minues or up to 2 hours.
Coat a grill rack or broiler-am rack with cooking spray. Preheat the grill or broiler.
Cook the pork chops 4" from the heat, turning once halfway through cooking time, for 10 ~ 12 minutes or until thermometer inserted in the center of chop registers 155F and the juices run clear. Garnish with the herbs.
Makes 4 servings.
** I cooked them on the grill. The kids loved them.
Michelle
SW ~ 181
CW ~ 175
GW ~ 130
