A substitute for graham cracker crusts
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A substitute for graham cracker crusts
| Wed, 07-07-2004 - 12:05am |
I have a recipe for a wonderful sugar free peach pie but it calls for a graham cracker crust. I was wondering if anyone had a good substitute for that? The pie is SO simple too! You use about 4-5 fresh peaches, cut up, sugar free cook and serve vanilla pudding made w/fat free milk, sugar free peach jello, and Splenda or sweet n low to taste. Layer the peaches on bottom. Sweeten w/Splenda or Sweet-n-low. Cook the pudding then stir in the jello-mix well. Pour over the peach layer and top with whip cream, if desired. The recipe also says you can do the same thing w/strawberries and strawberry jello. Sounds good to me!

Lindsey
Here's a recipe for a pie crust from the SBD website:
Here's my crust recipe, which sounds very much like Cathy's.