Homemade Pork Sausage
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Homemade Pork Sausage
| Sun, 09-05-2004 - 9:29am |
Anyone have a good homemade pork sausage recipe that doesn't use sage? I have a meat grinder and wouldn't mind grinding lean cuts of pork to make sausage.
I often fix breakfast for hubby on sunday mornings of the weekend he works. One of the standbys is "skillet trash" which is eggs, fried potatoes, sausage with cheese on top. I know I can't put the potatoes in but I tried to do sausage, eggs, and cheese this morning using a soy sausage and we ended up throwing it out. No more soy for this house.
TIA,
Sara

Sorry Sara I don't have one...
Susan :)
I don't have any good recipes since I have been using store bought sausage, but that's a no-no now. I think I might try this one minus the Sage that DH hates (I of course would put sage in lots of things if I could). I need to ask my ex, he makes some kind of sausage that has mustard seed in it.
Breakfast Sausage
1 pound ground pork
1/2 tablespoon coarse salt
1/2 teaspoon rubbed sage
1/3 teaspoon rubbed summer savory
1/8 teaspoon ground nutmeg
2/3 teaspoon ground marjoram
1/3 teaspoon ground black pepper
Mix well, and form into patties.
Sara, here is a previously posted homemade sausage recipe.