Nutty Cheesecake Bites Question....

iVillage Member
Registered: 04-02-2003
Nutty Cheesecake Bites Question....
1
Mon, 01-31-2005 - 8:26pm

I am making this recipe but was wondering if it would be okay to dip them in Dark Chocolate?? I have already used Peanut Butter in the recipe and I can only have so much peanut products. I am sensitive to them and if I overdo it I will get sick. So I thought that the Dark Chocolate would work okay. At least for Phase 2 and 3.

Any thoughts???

iVillage Member
Registered: 04-01-2004
Mon, 01-31-2005 - 8:34pm

Hi Sarah,


I'm presuming this is the recipe that you are referring to:


NUTTY CHEESECAKE BITES

1 8oz. package lite or fat-free cream cheese
1/2 cup natural peanut butter
1/3 cup Splenda
1/4 teaspoon cinnamon
1/4 teaspoon vanilla extract
Finely chopped peanuts

With electric mixer, combine all ingredients except peanuts. Chill 30 minutes or until firm. Roll into 3/4 inch balls, then roll in peanuts.
Chill an additional 5 minutes before serving.


You can roll them in dark chocolate or unsweetened cocoa powder.

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