Oven Baked Sweet Potato Fries

iVillage Member
Registered: 04-01-2004
Oven Baked Sweet Potato Fries
11
Tue, 04-05-2005 - 12:52pm

Here's the Cooking Light recipe that I adapted mine from.  I add or delete some of the spices, depending on the rest of the menu.  I also cut these into regular matchstick french fry size.


Roasted Sweet Potato Fries



2 (8-ounce) peeled sweet potatoes
1 teaspoon olive oil
1/2 teaspoon curry powder
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/8 teaspoon ground cloves
1/8 teaspoon pepper

Preheat oven to 425°.


Cut sweet potatoes in half lengthwise; cut each half lengthwise into 6 wedges. Combine sweet potatoes and remaining ingredients in a bowl; toss gently to coat. Place wedges on a baking sheet (do not overlap); bake at 425° for 25 minutes or until very tender.

Yield: 4 servings (serving size: 6 wedges)

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iVillage Member
Registered: 03-19-2003
Fri, 04-15-2005 - 11:05pm

I did this last week and mine were not crunchy at all (did I do something wrong?).

Susan :)

 

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