Zucchini Brownies
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Zucchini Brownies
| Wed, 12-12-2007 - 7:56am |
Zucchini Brownies
Serves: 24
Although chocolate and zucchini may sound like an odd combination, these brownies are a scrumptious way to enjoy whole grains and a few veggies.
INGREDIENTS
2 cups grated zucchini
2 tsp vanilla
2 cups whole wheat flour
1 tsp salt
1/2 cup light olive oil
1-1/4 cup maple syrup (use sugar-free)
1/4 cup cocoa
1/4 tsp baking soda
DIRECTIONS
Preheat oven to 350 degrees F.
Whisk together the dry ingredients.
Add the wet ingredients and mix.
Gently stir in the grated zucchini.
Pour into a greased and floured 9 x 13 inch pan, and bake for 25-30 minutes, testing with a toothpick.
Remove from oven and let cool before cutting into 24 squares
Serves: 24
Although chocolate and zucchini may sound like an odd combination, these brownies are a scrumptious way to enjoy whole grains and a few veggies.
INGREDIENTS
2 cups grated zucchini
2 tsp vanilla
2 cups whole wheat flour
1 tsp salt
1/2 cup light olive oil
1-1/4 cup maple syrup (use sugar-free)
1/4 cup cocoa
1/4 tsp baking sodaDIRECTIONS
Preheat oven to 350 degrees F.
Whisk together the dry ingredients.
Add the wet ingredients and mix.
Gently stir in the grated zucchini.
Pour into a greased and floured 9 x 13 inch pan, and bake for 25-30 minutes, testing with a toothpick.
Remove from oven and let cool before cutting into 24 squares



Hi Cathy - have you tried these?
Okay that's a new one on me....what is Light Olive Oil?
Have you made these?
Jennifer
Here are the reviews from SparkPeople:
Member Ratings For This Recipe
Never tried this, but chocolate and zucchini are an awesome combo! I used to make chocolate zucchini bread all the time - my kids loved it (and had no idea there was zucchini in it!) I'll have to pull up my old recipe and see if I can SBD-ize it.
belizesig1
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